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Gaufre Version Salã©

Gaufre version salé

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Gaufre version salé. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gaufre version salé is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Gaufre version salé is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gaufre version salé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gaufre version salé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gaufre version salé is 5 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Gaufre version salé estimated approx 40min.

To get started with this particular recipe, we have to first prepare a few components. You can have Gaufre version salé using 12 ingredients and 5 steps. Here is how you can achieve it.

Recette saine et végétarienne

Ingredients and spices that need to be Prepare to make Gaufre version salé:

  1. 375 g farine de blé
  2. 5 g bicarbonate de soude
  3. 400 ml lait entier
  4. 100 g beurre fondu
  5. 10 oeufs
  6. 180 g comté
  7. 10 c.a.s de potimarron
  8. 1 carotte râpée
  9. Tomate cerise
  10. Fromage en tranche
  11. Persil
  12. Une poignée de noisette concassé

Steps to make to make Gaufre version salé

  1. Faire cuire 10min au cuit vapeur le potimarron, pour en faire un écrasé
  2. Séparez 5 oeufs, les jaunes et les blancs d’oeufs. Montez en neige les blancs

    Avec un batteur, mélangez la farine avec le bicarbonate, les jaunes d’oeufs, le lait et le beurre fondu. Ajouter le comté râpé et avec une marise les blancs en neige. Avec le batteur électrique mélange les 10 c.a.s de potimarron. Faire cuire les gaufres au gaufrier 3min environ.
  3. Râpez la carotte, coupez les tomates cerises en deux. Sur une plaque pour le four, mettre les gaufres. Du fromage en tranche ou autre fromage (Maroilles, morbier, raclette), un peu de carotte râpée, des tomates cerises, des noisettes et du persil. Si besoin salez et poivrez. Tout dépend du fromage. Faite chauffer au four pendant 15 min à 180 degrés. (Fromage fondu)
  4. Faite cuire les oeufs restant 8min dans l'eau frémissante. Enlevez la coquille après avoir mis sous l'eau froide. Coupez les en deux sur les gaufres, une fois sorti du four.
  5. Ensuite a table!

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Gaufre version salé. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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Recette

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