Wok Aux Lã©Gumes D'Automne

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Wok aux légumes d'automne. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Wok aux légumes d'automne is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Wok aux légumes d'automne is something which I've loved my entire life.

Many things affect the quality of taste from Wok aux légumes d'automne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok aux légumes d'automne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok aux légumes d'automne is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Wok aux légumes d'automne using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Wok aux légumes d'automne:

1. 600 g panais
2. 400 g patate douce
3. 2 carottes
4. 2 oignons
5. Huile de sésame
6. 1 gousse d'ail
7. Gingembre
8. Sauce soja
9. 15 g noix de cajou
10. Sel, poivre

Steps to make to make Wok aux légumes d'automne

1. Épluchez et faites cuire vos légumes à la vapeur 10 minutes.
2. Faites revenir l'oignon avec l'huile de sésame et ajouter l'ail et le gingembre.
3. Puis ajouter vos légumes en cubes cuits à la vapeur.
4. Ajouter la sauce soja et faites cuire 10 minutes.
5. Torréfiez vos noix de cajou et ajoutez les.

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So that's going to wrap it up with this exceptional food How to Prepare Award-winning Wok aux légumes d'automne. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!